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Yum Cha Gallery
三杯袋鼠肉煲
$ 29.8
Stir Fried Kangaroo Fillet in 3A Sauce Hot Pot
金華腿茸燴原條禿参
$ 47.8
Whole Sea Cucumber & Chinese Ham in Oyster Sauce
生汁醬爆骨
$ 22.8
Pork Ribs in Peking Special Sauce
日式牛柳
$ 32.8
Fillet Steak with WASABI Sauce
蜜椒牛柳
$ 32.8
Fillet Steak with Honey and Black Pepper
避風塘炒牛肉
$ 20.8
Dry Spicy Beef
乾燒牛柳絲
$ 25.8
Rainbow Steak (Served with Pancake)
薑蔥炒鱷魚肉
$ 42.8
Stir Fried Crocodile Fillet with Ginger Shallot
芥蘭炒鱷魚肉
$ 42.8
Stir Fried Crocodile Fillet with Chinese Broccoli
XO醬炒袋鼠肉
$ 29.8
Stir Fried Kangaroo Fillet in XO Chilli Sauce
香煎神户肥牛
$ 68.8
Pan Fried Waygu Beef (Approx. 300g Medium rare)
北京烤鴨
$ 68.0
Peking Duck (two courses with Sang Chao Bao or noodle)
醬燒琵琶鴨
$ 32.8
Guitar Duck (Bake Marinated Boned Duck)
大漠風沙鸡
$ 22.8
Desert Chicken (Baked marinated crispy chicken topped with cracked almond)
龍鳳玉繡球
$ 28.8
Dragon King Prawn
嘉官進爵(蟹肉蝦膠魚肚魚子醬)
$ 32.8
Steamed Deluxe Seafood Plate
XO乾燒四季豆
$ 20.8
Spicy Snake Beans
椒鹽軟殼蟹
$ 24.8
Salt and Pepper Soft Shell Crab
價錢如有任何更改,恕不另通知
Prices are subjects to change without prior notice